Caramel Coffee Ice Cream Frappe

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Picture this, it's a Saturday morning and you are craving an iced coffee frappe from your favorite coffee shop. The only problem is that, though they are delicious, those popular frozen coffee drinks are calorie dense sugar bombs that leave you feeling terrible. If only there was a delicious, high protein alternative...oh wait, there is! Enter the PODIUM Whey Coffee Ice Cream Frappe. 

"Finally, a gym friendly frappe..."

Caramel Coffee Ice Cream Frappe

Servings 1.0

Prep time 5 min

Cook time 5 min


Calories 141.0

Fat 2.8g

Carbs 2.7g

Protein 25.7g

  • 1 Scoop PODIUM Whey Coffee Ice Cream
  • 1/2 Cup Cold Brew Coffee (or instant coffee powder mixed in 1/2 cup cold water)
  • 1/2 Cup Almond Milk (or milk of choice)
  • 1 Tbs Zero Calorie Caramel Sauce
  • 2 Cup Ice
  • Whipped Cream (for topping) *Optional*
  • Zero Calorie Caramel Sauce (for topping) *Optional*

1. In a blender combine ice, protein powder, coffee, almond milk, and caramel sauce.

2. Blend until smooth.

3. Top with your favorite whipped cream and caramel sauce, if you choose.

4. Enjoy!

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